Snickerdoodle cake...delicious with caramelized apples

                                                                                                                                                                                                                                             “Oh Snickerdoodle” the flustered Betty curses as she accidentally adds the baking soda to the milk instead of the dry ingredients!

“What does that mean mom?” asks Jane

“ummmer uhhhh-Snickerdoodle? oh It means delicious in ancient English”

Who knows what snickerdoodle means or where the name came from, but let your imagination run wild with how it came about. After reading the recipe it seems like a bit of a baking experiment that may have turned out to be the best white cake ever. My mom made this for us as kids and now I really enjoy making it for my family. Everytime I tell them a different story about what snickerdoodle means:)

Tags: butter, cake, cream of tartar, dessert recipe, eggs, freeze, milk, simple easy fun, snacking, snickerdoodle, sugar

This entry was posted on Monday, March 1st, 2010 at 4:01 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.